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Black Pepper Taralli are traditional savoury Italian snack rings, known for their crisp bite, olive oil richness, and distinct cracked pepper flavour. They are typically shaped into small rings, briefly boiled to gelatinize the surface, and then baked until dry & crunchy. This alcohol-free version uses MORCOTE® 00 Pizza Flour to create a smooth, elastic dough with excellent shaping tolerance. Idea
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